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Apricot Kernels

Organic Apricots Kernels

Organic Apricots Kernels

Golden. Fragrant. Sweet. These are three words that best describe apricots. And just lately, we can add one more adjective to that list—highly nutritious.

Aside from offering a unique flavour, the nutritional profile of apricots is also impressive. A lot of health benefits awaits those who include it in their diet regularly.

 
Origin: Turkey
Available as: Kernels Bitter; Kernels Sweet
Benefits: Anti-Aging, Neuronal Integrity
Nutrition: Vitamin B17, Iron
Directions for use: Can be eaten as is, alternatively grind 2-3 kernels and sprinkled onto food or a salad. Caution: Do not consume more than 2-3 kernels per day. keep out of the reach of children. Pregnant and nursing women should not consume apricot kernels.

What is it?

When ripe, apricots have a golden orange color like a sunset in the summer. It has a mild, sweet taste with a hint of tartness much like plums. It has a velvety surface. This stone fruit is actually a drupe with a single pit located at the centre of a crunchy flesh.

Apricots, which have an Asian origin, grow on small, deciduous trees that thrive in well-drained sloping soils. During the springtime, apricot trees produce beautiful white-pink flowers. Close relatives of apricots include nectarine, plums, and peaches.

Apricots have a long history—about 4,000 years ago on the mountain slopes of China where it was an important food crop. But it was already a well-known fruit in Greece even as far back as 60BC. It was the Greeks who gave apricots the tag name the “golden eggs of the sun” and brought it to Armenia, the Mediterranean, and Europe. But it was the Spanish explorers who brought apricots to the US in the 1700s.

Today, there are many countries that commercially produce apricots aside from China, Spain, and Greece. There's New Zealand, South America, Turkey, France, Russia, USA, Italy, Syria, and Iran.

What are its nutritional content and health benefits?

What makes our apricot different?

Where and how much can we deliver?


Contact Details

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Address

Impact Foods
International House,
Cray Avenue,
Orpington, Kent
BR5 3RS
United Kingdom

Call us:

+44 (0) 20312 64095

Or email:

info@impactfoods.co.uk

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