Organic Raw Cacao Nibs
The rise in popularity of cacao nibs is evident as they are showing up everywhere—in fancy restaurants desserts, lining grocery shelves, gourmet and health food shops. It shouldn’t be a surprise. Cacao nibs are delicious with a unique texture that’s both crisp yet tender—sort of like a macadamia nut. They are used as add-ons to recipes and products to bring in that intense chocolate taste which might be bitter but is extremely good for your health.
- ORIGIN: Ecuador, Peru
- AVAILABLE AS: Organic, Nibs without any peels
- GOOD FOR : Skin, Heart, Energy, Brain, Digestive System, Bone and Muscle, Blood Sugar Level, Blood Pressure, Immune System, Oxidative Stress Damage, Cell Division.
- NUTRITION : Vitamin C, Vitamin E, Magnesium, Minerals, Antioxidants
- DIRECTIONS FOR USE : Eat them as a snack or mixed them in your porridge, yoghurt or in a trail mix.